Chocolate Ice Cream Milkshake Recipe

Leave a comment

October 23, 2012 by Sharon Loh

It’s been a hot dry day & I decided to make myself a glass of nice cold chocolate ice cream milkshake! Just to make up the rest of my day.

Chocolate Ice Cream Milkshake

Chocolate Ice Cream Milkshake

I must confess, I never made any kind of milkshake before, so I don’t really know of what I should put in the blender and what I shouldn’t. But this is how I tried to make my creamy cold milkshake.

Ingredients :

- Your favorite chocolate icecream

- Skimmed milk. Or if you don’t mind getting fat, you may use a whole milk instead. Don’t say I didn’t warn you.

- Sugar

- Cocoa powder

- Ice cubes. You’ll need plenty of ice cubes!

Well, that’s all you need. Pretty simple, huh? You can even find all of those ingredients right from your refrigerator.

Oh except the sugar.

And the cocoa powder.

Or the milk, if you don’t put it in the fridge.

Sooo, let me take you straight to the point.

Put some ice cubes in your glass.

Ice Cubes

Ice Cubes

Add your favorite chocolate ice cream. I used a cheap local ice cream, anyway.

Chocolate Ice Cream

Chocolate Ice Cream

And look what I got! I got a 2 point reward, but I have no idea of what to do with that reward so I throw it away anyway.

Okay okay, I got it. You wanna know what’s next, right?

Then just simply add your milk until the glass if 7/8 full. You may wanna have a space for your milk foam, right?

Milk

Adding Milk

Okay so here were are.

Milkshake

Milkshake?

A glass of cold nice chocolate milkshake is ready to make up your day~

Just kidding.

You don’t wanna end up drinking a cold milk while munching the ice cream & ice cubes, do you? So, to mix and combine all of the ingredients you’ve put in the glass, you’ll need… a blender of course.

Blender

Blender

Just simply add some cocoa powder if you prefer, then blend and blend and blend and…

Boom!

Milkshake

Milkshake

See that? That’s what a 1/7 empty space is for.

We’re almost there.. I add a sprinkle of cocoa powder on top, so that it looks even nicer.

Chocolate Milkshake with Cocoa Powder

Chocolate Milkshake with Cocoa Powder

Too bad I didn’t have extra ice cream, but enjoy your milkshake!

About these ads

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

The Author

Sharon Loh

I'm Sharon Loh. An Indonesian student who enjoy sharing the love of traveling, eating, and cooking. Come say hi! ❤

Where Am I?

I'm in Bandung!

Popular Stories

Enter your email address to follow Sharon Travelogue and receive notifications of new posts by email. It's fresh right from the oven!

Follow Instagram : @sharon__loh

Cake, anyone? ♥

Banana Cake at Mom's Bakery
Jalan Progo 18 Bandung

IDR 5k / slice. 
Taste : average. Not moist enough for me. 
#sharontravelogue Wake up and smell the coffee. 
Morning! 》》》 bit.ly/TwoHandsFull
#sharontravelogue Pulled Pork at Two Hands Full, Bandung. 
Super soft and rich brioche. Sweet and tender pulled pork. Chopped red cabbage. Lovely sauce. And plus, crispy and savory fries. Yum!

It comes in a HUGE PORTION! It's a nice meal to share. 
IDR 50k Nasi Tim Ayam (Steamed Chicken Rice) at Kopi Es Tak Kie, Glodok, Jakarta. 
The best Nasi Tim I've had so far! 
This is a very old coffee shop owned by a Chinese-Indonesian family. It's been run from one generation to another since 1927. Their 'Es Kopi Susu' is a must-order!
Follow

Get every new post delivered to your Inbox.

Join 3,792 other followers

%d bloggers like this: